
Mike is the owner of Pleasants. He makes a mighty fine BBQ sauce. He cooks some impressive collard greens, too. I had a "half-bird" with some cornbread and a double-order of those collards. All of it was very tasty and all of it was quickly consumed. And after we finished, Mike himself came out to sit with us and ask what we thought, where we were visiting from, and what we did for a living.
Great atmosphere. Great food. Good prices. It might not be good for a first date, but for hanging out with some friends and eating some delicious home cooking, I'm certainly going to find my way back to Pleasants.
No comments:
Post a Comment